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Rees-Rohrbacher, Darhon, The Restaurant Book - Romantic Volume

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This Restaurant Book collection arranged by Darhon Rees-Rohrbacher is intended for the intermediate lever or pedal harpist. These beloved melodies have been arranged in progressive key order so that the book can be played as a continuous set of background music at a gig. However, individual tunes may be selected as separate musical renditions and selections omitted as desired. There are lever changes in all but 3 selections. Wonderful repertoire that your audience will LOVE!
49 pages

Contents
Grand March
from Norma (V. Bellini)
Gavotte
(F.J. Haydn)
Doretta's Song
from La Rondine (G. Puccini)
Che faro senzo Euridice?
(C.W. Gluck)
Allegretto
(F.J. Haydn)
Emperor Waltz Themes, Op. 437
(J. Strauss II)
O Sole Mio
(E. Dicapua)
Laughing Song
from Die Fledermaus (J. Strauss II)
Papageno's Aria from Magic Flute (W.A. Mozart)
Premiere Gymnopedie
(E. Satie)
Nessun Dorma
from Turandot (G. Puccini)
Spring Dance
from Lyric Pieces (E. Grieg)
Waltz
from Coppelia (L. Delibes)
March of the Priests
from The Magic Flute (W.A. Mozart)
Traumerei
(R. Schumann)
La Ci Darem La Mano
from Don Giovanni (W.A. Mozart)
Morning
from Peer Gynt (E. Grieg)
Cradle Song
(F. Schubert)
Moonlight Sonata Theme
(L.V. Beethoven)
Valse Brillante Themes
(F. Chopin)

   

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